Description: This tour has been the most complete coffee tour for more than 15 years, enabling visitors to learn about coffee, starting at the plantation and ending with the cup of “liquid luck”. You will learn about the history, the cultivation process and the processing of coffee at this coffee farm, which counts with over 130 years of tradition dating back to 1870. During our walk we will visit the nursery and planting of coffee, the wet and dry patios, and the dry mill and sorting area. Then we will pay a visit to the roasting and packaging section, finishing our tour with the cupping lab. We end our coffee experience sipping a cup of the world’s best coffee produced in Finca Filadelfia, the R. Dalton Genuine Antigua, in the preparation of your choosing: an Americano or Espresso.
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