This is probably the crown-jewel of our tours in Quetzaltenango! An all-inclusive tour around the city visiting the hidden places where authentic and, above all, delicious food is prepared.
If you participate in the MORNING tour.
First, we will walk to the 14th Avenue, where Don Richard will let you taste his amazing Tostadas de Guacamole, those are delicious fried corn tortillas with avocado. After this amazing experience, we walk to the 4th Street to meet Doña Josefina. She’s an indigenous local K’iche woman and an excellent cook. We will drink an atolito de elote with her and eat some famous chuchitos with tomato sauce.
If you participate in the AFTERNOON tour.
For lunch, you can’t miss the Quichom with rice and handmade tortillas. It’s a little spicy because of all the condiments, but intensely delicious. For dinner, you will be tasting Pupusas, corn tortillas filled with cheese or pork meat.
At the end of the two and a half hour tour, we will be visiting the Chocolatería Doña Pancha to enjoy their hand-made chocolate. You’ will receive a cup of pure and hot chocolate or a delicious Choco Fruit , which is fruit covered with chocolate.
Do participate in this marvelous tour!
Availability: Every day, with exceptions of Sundays
Departure times: 11:00 am and 03:00 pm
Duration of the tour: 2:50 to 3.00 hours
Pick up and Drop off places: Office Adrenalina tours Quetzaltenango (Inside Pasaje Enriquez, close to the Central Park)
Price: U$S 28.00 pp. With minimum 2 persons
Included: – Food degustation, English speaking guide and water.
Not included: Extra food and tips.
What to bring: A lot of enthusiasm to learn about the gastronomy of Quetzaltenango and above all hunger. In winter season bring a rain jacket and good walking shoes.